The Disneyland Resort, as part of Walt Disney Parks and Resorts, is committed to offering a wide range of food options for you and your family. We provide menu selections for Guests of all ages (including children) who seek well-balanced meals, snacks and beverages. We also offer options to those with lifestyle dining requests or special dietary requests. Guests should make a note of any special dietary requests at the time of booking their dining reservation. Guests may also speak with a chef or manager upon arrival at the dining location.
Whether dining at a table-service or quick-service restaurant, Guest food allergy or intolerance requirements will be addressed when brought to our attention.
Walt Disney Parks and Resorts will use reasonable efforts to prevent the introduction of the allergen of concern into the food through close attention during our sourcing, preparation and handling processes. However, it is ultimately up to the Guest to use his or her individual discretion to make an informed choice regarding whether to order any particular items. Walt Disney Parks and Resorts cannot guarantee that allergens may not have been introduced during another stage of the food chain process or, even inadvertently, during preparation. We do not have separate kitchens to prepare allergen-free items or separate dining areas for Guests with allergies or intolerances.
Guests with food allergies or intolerances are allowed to bring food items into any Disney theme park. Please inform the Security Cast Member at bag check that someone in the party has a food allergy or intolerance.
For Guests staying at a Disney Resort who have items that need to be refrigerated, they should ask the Front Desk Cast Member to have a refrigerator placed in the room. There may be a charge for the use of the refrigerator.
Cast Members are prohibited from storing, preparing, cooking or reheating any food brought into our Resorts or theme parks by Guests.
When making a reservation, please inform the reservation Cast Member of the food allergy or intolerance and they will notate the food allergy or intolerance on the reservation. You can make a reservation by calling 0011 1 (714) 781-DINE or 0011 1 (714) 781-3463. Guests under age 18 must have parent or guardian permission to call.
We recommend Guests plan ahead, as many meal times at popular Disneyland Resort restaurants book quickly. Reservations are accepted 60 days in advance at Disneyland Resort.
If you do not have a reservation, we are happy to discuss and attempt to accommodate food allergy or intolerance requirements. Guests should ask to speak to a chef or a manager upon arrival to discuss the specific dietary need.
Table-service restaurants that accept reservations at Disneyland Resort can accommodate most food allergies or intolerances.
Common Food Allergies
Included on the list of common food allergies are:
Guests should notate these food allergies and intolerances at the time of booking their dining reservation. Guests are also welcome to speak to a chef or a manager on duty when arriving at the dining location.
Most restaurants offer no sugar added, low fat, low sodium or vegetarian options. Advance arrangements are not necessary for guests with lifestyle dietary requests. Guests can discuss this with their server upon arrival at the restaurant.
Metabolic Disorders/Multiple Allergies
Guests with requests associated with the list below should contact the Disneyland Resort DLRspecialdiets@email.disney.com at least 14 days prior to arrival and after booking all dining arrangements for the entire visit:
The restaurants will do their best to accommodate guest dietary requirements, but cannot guarantee they will be able to meet all requests.
Most Disneyland Resort table-service restaurants that accept reservations may accommodate Kosher needs if ordered at least 24 hours in advance by calling 0011 1 (714) 781-DINE or 0011 1 (714) 781-3463. Guests under age 18 must have parent or guardian permission to call.
Kosher meals are also available with no advance notice at these select Disneyland Resort quick-service locations:
Disney California Adventure Park:
** Breakfast Entrée bundled at Character Breakfast Locations to include Cheese Omelet, Fruit, Breakfast Danish Roll and Beverage
Guests should ask to speak with a chef or a manager upon arrival to discuss the food allergy or intolerance. Although the chef can walk through the buffet and indicate what can be eaten based on the specific allergy or intolerance, there is always the potential for cross-contact by other Guests since these are self-serve buffets.
The locations listed below have quick-service menu items or products that, upon request, may accommodate Guests' common food allergy or intolerance requirements.
Disney California Adventure Park:
For prepackaged items, we recommend that Guests read the ingredient list on the label before purchasing any product.
Guests who require epi-pens, medications or special food should inform the Security Cast Member at bag check that someone in the party has a food allergy or medical condition. Guests will be allowed to bring these items in the Parks with them.
We are not able to provide Guests with nutritional information. However, we are happy to attempt to work within any dietary requests and may suggest some menu alternatives that may satisfy the request.