Downtown Disney District
|Annual Passport Type||Discount*|
|Disney Southern California Passport||10%|
|Disney Deluxe Passport||10%|
|Disney Southern California Select Passport||10%|
|Disney Signature Passport||10%|
|Disney Signature Plus Passport||10%|
|Disney Flex Passport||10%|
|View All Discounts|
|Discounts Valid: Every Day|
*Discounts may only be valid on certain days. Please view Passholder Discounts for additional details, terms and conditions.
Guests ages 21 and older may purchase two (2) alcoholic beverages per valid photo ID at the following Disneyland Resort and Operating Participant locations:
Follow the irresistible aroma of baking bread to this craftsman-style eatery for artisanal sandwiches and fresh California cuisine.
Handily located near the entrance of the promenade, La Brea Bakery Café is the perfect spot to stop!
Fuel up for the big day ahead with fresh-squeezed juices, coffee, baked goods or a delicious breakfast croissant sandwich at the La Brea Bakery Express counter and then take a seat on the comfortable patio amid the bustle of the Downtown Disney District. Serving brunch all day, the café features a menu that blends classic favorites with new chef-inspired creations—with a grand assortment of the same fresh-baked-daily breads that made La Brea Bakery a household name.
Brunch fare includes pecan-stuffed French toast and blueberry pancakes, as well as light and healthy choices. Or take your pick from appetite-pleasing bites like the La Brea Bakery signature burger, spicy BBQ bacon chicken sandwich or grilled three cheese with tomato bisque.
Guests craving something on the lighter side will have plenty to choose from with freshly tossed salads like the Cobb, made with roasted turkey and grilled corn, tossed with greens and the café’s housemade honey Dijon dressing. If your sweet tooth is having a craving at the end of your meal, why not try one of our cookies or pastries from the Express counter?
Be sure to pair your meal with a selection from the café’s wine and beer menu for a most enjoyable evening!
All menu items are subject to change without notice. Gluten-free bread is available upon request.
Learn more about the mastermind behind the iconic La Brea Bakery.
Renowned chef Nancy Silverton opened the first La Brea Bakery in 1989 and then went on to win the prestigious James Beard award for “Pastry Chef of the Year” in 1990. Since then, La Brea Bakery breads have set the standard for artisanal breads throughout the country.
Advance reservations are highly recommended and can be made online—up to 60 days prior to your visit.
Use the Check Availability tool to find a table and book online.
|10:30 AM - 3:55 PM|
|4:00 PM - 8:00 PM|