Mains
Ballast Point Burger
1/2lb patty, Shredded Lettuce, Tomato, BP Special Sauce, American Cheese on a Toasted Brioche Bun & Pickle Spear. Served with a House Salad or Fires. (Upgrade to Garlic Parmesan Fries at an additional cost) (Add Bacon, Egg, Avocado, Extra Patty, Blue Cheese and Jalapeño at an additional cost)
Pastrami Burger
8oz Angus Beef Patty, topped with 5oz of Smoky Pastrami, White Cheddar, Pepperoncini, Crispy Fried Onions, Spicy Mustard spread, on a Brioche Bun. Served with a House Salad or Fires. (Upgrade to Garlic Parmesan Fries at an additional cost) (Add Bacon, Egg, Avocado, Extra Patty, Blue Cheese and Jalapeño at an additional cost)
Beyond Delicious Burger
Beyond Patty served on a Vegan Brioche Bun, Topped with Pepper Jack Cheese, Vegan Bell Pepper Aïoli, Lettuce, Tomato & Pickle Spear. Served with a House Salad or Fries. (Upgrade to Garlic Parmesan Fries at an additional cost) (Add Bacon, Egg, Avocado, Extra Patty, Blue Cheese and Jalapeño at an additional cost)
Fried Chicken
Panko crusted chicken breast, bacon, white cheddar, lettuce, tomato, dill pickle mayo, on garlic butter Texas toast
Asado Frites
Churrasco style Beef Ribs marinated in Sculpin IPA, Grilled for a smoky caramelized finish. Served with vibrant Salsa Criolla, Marrow-buttered Yuca Fries, and topped with freshly shaved Parmesan.
The BP Dawg
1 lb. of Savory Bacon-Wrapped Beef Sausage, paired with Smoky Chipotle Ketchup, Zesty Grain Mustard Aïoli, & Sweet, Caramelized Onions. Topped with Fire-Roasted Poblano Peppers and a Fresh Cilantro Garnish. Served with your choice of House Salad or Crispy Fries. (Upgrade to Garlic Parmesan Fries or add Avocado at an additional cost)
Baja Fish Tacos
BP Beer-battered Cod Loins, blended Tortilla, Jalapeño Red Cabbage Slaw mix, Chipotle Crema, served with Salted Chips & Roasted Salsa. (Sub for Fries or Upgrade to Garlic Parmesan Fries at an additional cost)
Fish & Chips
BP Beer Battered Cod Loins, Crispy Seasoned Fries, served with house made Tartar Sauce & Lemons. (Upgrade to Garlic Parmesan Fries at an additional cost)
Birria Quesatacos
Angus Beef, blended Tortilla, Cilantro, Onions, Avocado Jalapeño Salsa Verde, served with side of Salted Chips & Roasted Salsa. (Sub for Fries or Upgrade to Garlic Parmesan Fries at an additional cost)
Poke Bowl
marinated Ahi with Onion & Sesame, Rice, Carrots, Cucumber, Avocado, Wakame Salad, Honey-Sriracha Aïoli & Crispy Rice strips
Lobster Roll
Toasted New England Bun, Lobster tossed in Old Bay Aïoli, Celery, garnished with Green Onions, served with Fries or Side Salad ()