Special Dietary Requests

The Disneyland Resort, as part of Walt Disney Parks and Resorts, is committed to offering a wide range of culinary options.

Request a Special Meal

Table-service restaurants that accept reservations can accommodate most dietary requests, including Kosher meals—call (714) 781-DINE (3463).

Whether dining at a table-service or quick-service restaurant, menu selections are provided for Guests of all ages (including children) who seek well-balanced meals, snacks and beverages. There are also options to those with lifestyle dining requests, special dietary requests or food allergies.

When calling please inform the reservation Cast Member of the food allergy or intolerance and this request will be notated on your reservation.

Plan Ahead
Many meal times at popular Disneyland Resort restaurants book quickly. Reservations are accepted 60 days in advance at Disneyland Resort.

At the Restaurant
If you do not have a reservation please inform the server, chef or manager on duty of any dietary restrictions when you arrive at the restaurant.

Kosher Meals
Kosher requests must be ordered at least 24 hours in advance, except at these select quick-service locations:

Disneyland Park

Disney California Adventure Park

Some Character Breakfast Locations offer a bundled Breakfast Entrée that includes a cheese omelet, fruit, breakfast Danish roll and a beverage.

Participating Restaurants

Guests with food allergies or dietary requirements can find a wide range of culinary options at most Disneyland Resort restaurants and dining locations.

Table-Service Locations
Most table-service restaurants accepting reservations are able to provide allergy-friendly meal options. Guests should indicate any food allergies when making dining reservations and upon arrival at a dining location.

Quick-Service Locations
The locations listed below have quick-service menu items or products that, upon request, may accommodate Guests' common food allergy or intolerance requirements.

Disneyland Park:

Disney California Adventure Park:

For prepackaged items, we recommend that Guests read the ingredient list on the label before purchasing any product.

Guests should ask to speak with a chef or a manager upon arrival to discuss the food allergy or intolerance. Although the chef can walk through the buffet and indicate what can be eaten based on the specific allergy or intolerance, there is always the potential for cross-contact by other Guests since these are self-serve buffets.

Delicious Alternatives

Chefs can often substitute different ingredients and offer other food options for Guests with dietary requirements.

Many Disneyland restaurants can accommodate the following common food allergies:

  • Gluten or wheat
  • Lactose or dairy
  • Peanuts and tree nuts
  • Shellfish
  • Soy
  • Fish
  • Eggs
  • Corn

Guests should notate these food allergies and intolerances at the time of booking their dining reservation. Guests are also welcome to speak to a chef or a manager on duty when arriving at the dining location.

Most restaurants offer no-sugar-added, low-fat, low-sodium and vegetarian options. Advance arrangements are not necessary for guests with lifestyle dietary requests. Guests can discuss any dietary requests with their server upon arrival.

Please note, you may consult with a chef before placing your order. We will use reasonable efforts in our sourcing, preparation and handling procedures to avoid the introduction of the named allergen into these menu choices; however, it is possible for the allergen to be introduced before the food is provided to us or inadvertently during our preparation or handling. We do not have separate kitchens to prepare allergen-friendly items or separate dining areas for Guests with allergies or intolerances.

Ultimately, it is up to the Guest to use his or her individual discretion to make an informed choice regarding whether to order any particular items.

Metabolic Disorders and Multiple Allergies
Guests with requests associated with the list below should contact the Disneyland Resort at Special.Diets@disneyland.com at least 14 days prior to arrival and after booking all dining arrangements for their entire visit:

  • Allergy or intolerance not listed above under common food allergies
  • Phenylketonuria (PKU)
  • Metabolic disorders
  • A single Guest with multiple allergies/intolerances or multiple Guests with allergies/intolerances within the same party

Our restaurants will do their best to accommodate Guest dietary requirements but cannot guarantee that they will be able to meet all requests.

Nutritional Information
We are not able to provide Guests with nutritional information. However, we are happy to attempt to work within any dietary requests and may suggest some menu alternatives that may satisfy the request.

Personal Food Items and Medications

Guests with food allergies or intolerances are allowed to bring food items into any Disney theme park and dining location.

When entering a park, simply inform the Security at bag check that someone in the party has a food allergy or intolerance.

Refrigerating and Heating Personal Food Items
Guests staying at a Disney Resort hotel who have items that need to be refrigerated should ask the Front Desk to have a refrigerator placed in the room, subject to availability. An additional charge may apply.

Please note that Cast Members are prohibited from storing, preparing, cooking or reheating any food brought into our Resorts or theme parks by Guests.

Guests who require epi-pens, medications or special food should inform the Security Cast Member at bag check that someone in the party has a food allergy or medical condition. Guests will be allowed to bring these items in the Parks with them.


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Guest Services

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