Disney's Grand Californian Hotel & Spa
Children under the age of three (3) may share from an adult's plate at no charge. If a child under three years old chooses to order an item from a separate à la carte menu, the guests will be charged the price as noted on the menu.
For all-you-care-to-eat buffet locations
Should guests inquire about our policy at buffet locations offering all-you-care-to-eat for one price, please note the following:
Guests ages 21 and older may purchase two (2) alcoholic beverages per valid photo ID at the following Disneyland Resort and Operating Participant locations:
Savor upscale California fare and an extensive wine list in an elegant setting at Disney's Grand Californian Hotel & Spa.
Celebrate a special occasion or simply toast to the good life with artfully presented wine country cuisine.
A warm-hued craftsman décor inspired by the natural beauty of the Golden State provides the perfect backdrop for a relaxed yet refined evening at this premier dining destination. Enjoy your meal with a view of Disney California Adventure Park, at the Chef's Counter of our bustling exhibition kitchen or in the casual comfort of the Napa Rose Lounge, where walk-up seating is available and Guests can order from the same tantalizing menu.
Browse an incomparable selection of regional wines paired with seasonal fare inspired by California's bounty of produce, meat, game, poultry, seafood and farm-fresh specialty ingredients. Napa Rose's expert sommeliers are happy to recommend the perfect wine pairing to complement your meal.
For over 10 years, Chef Andrew Sutton has been telling the story of the Napa Valley through his food. He continues to astound with his fresh, innovative cuisine and invites Guests to interact with him and his talented kitchen staff at the Chef's Counter, where you can order from the house menu or "The Vintner's Table" prix-fixe menu. Chef Sutton can even create a tasting menu tailored to your preferences.
Since its launch in 2002, Napa Rose has received accolades and awards from a number of esteemed organizations including the Wine Spectator, Zagat, The Southern California Restaurant Writers and the Orange County Business Journal.
Give thanks… experience authentic California cuisine that takes your taste buds on an unforgettable epicurean adventure!
On November 22, 2018, take time to celebrate family, friends and good fortune with a special Thanksgiving repast that’s unparalleled—Chef Andrew Sutton’s indulgent 4-Course Wine Country Feast. Our exquisite prix fixe menu features delicious dishes replete with the Golden State’s finest flavors. Plus, you can commemorate the special occasion with a hand-selected flight of wines for an additional charge.
Guests may choose to dine in the lounge or bar, where they can also select items from our à la carte menu―only available in these areas on Thanksgiving Day. Kids can pick the turkey dinner or items from our children’s menu.
Thanksgiving Dinner Details
Guests under the age of 18 must have parent or guardian permission to call.
Advance reservations are highly recommended and can be made—online or by phone—up to 60 days prior to your visit.
Or, call (714) 781-DINE (3463) between 7:00 AM and 7:00 PM daily (Pacific Time).
Guests receive 5 hours of complimentary valet parking with Napa Rose validation.
Enjoy the terrace view, or sit by the fireplace, with a refreshing beverage and small bite—no reservations needed.
Book tables at popular restaurants or appointments for magical boutique transformations more easily with access to reservations just for hotel Guests.
After an amazing meal, why not continue the indulgence? Experience new levels of luxury at our most extravagant hotel—Disney’s Grand Californian Hotel & Spa. The recently renovated rooms, updated fitness center and reimagined pools provide modern sophistication combined with classic Craftsman beauty.
|5:00 PM - 9:30 PM|