Napa Rose

What distinguishes Napa Rose from other premier restaurants is its ever-evolving, seasonal cuisine that reflects a deep reverence for nature, enhanced by culinary creativity.

Incomparable Cuisine

To achieve an unmatched level of dining excellence, the esteemed chefs at Napa Rose deliver towering new levels of gourmet delight that surpass expectation. Beginning with only fresh and sustainable ingredients of the highest quality, they present a spectacular selection of delicacies, drawing inspiration from the classic styles of European haute cuisine, Asian elegance, Latin earthiness and regional American innovation.

Every day, the Napa Rose chefs search locally and around the world for the best ingredients available. As a result, the dinners they prepare might include ingredients such as Wagyu beef from Japan or mushrooms from France and more—along with the finest offerings from California’s bounty.

Reflecting the subtle changes within each season, these renowned chefs invent unique recipes that result in a cuisine of unparalleled elegance and artistry.

Under the guidance of Napa Rose’s Wine Director, sommelier Patrick Kirchen, the world-class wine collection at Napa Rose boasts over 1500 international labels—showcased in displays around the restaurant.

An International Collection

Napa Rose was designed to host a fabulous wine cellar, with a wine list featuring some of the finest wines from the best wine-growing regions in California and around the globe, created by some of the world’s best winemakers.

Wine Pairing

Patrick works in close collaboration with the celebrated chefs at Napa Rose to see which wines would best be paired with their culinary creations—resulting in magnificent taste sensations that enhance every dinner.

To assist Guests and make wine recommendations, every table captain is at least a Level 1 sommelier, and most of the waitstaff is well-versed in Napa Rose’s vast selection of premium wines.

To make their acclaimed dishes, Napa Rose chefs require the best of the best ingredients. They search the world to find them—and obtain them from the best of the best suppliers.

Napa Rose’s International Community of Experts

Over 2 decades, Napa Rose has established relationships with top-of-the-line produce farmers, responsibly sustainable fish mongers, ranchers, foragers, cheesemakers and artisans, who offer their goods to the Napa Rose team. These contributors have grown into an international community of experts—and their first-class products are instrumental to the chefs who create the signature Napa Rose dining experience.