Downtown Disney District
Reservations Accepted, Fine/Signature Dining, Table Service
|Annual Passport Type||Discount*|
|Disney Signature Passport||10%|
|Disney Southern California Select Passport||10%|
|Disney Deluxe Passport||10%|
|Disney Signature Plus Passport||10%|
|Disney Southern California Passport||10%|
|View All Discounts|
*Discounts may only be valid on certain days. Please view Passholder Discounts for additional details, terms and conditions.
Guests ages 21 and older may purchase two (2) alcoholic beverages per valid photo ID (Driver's License, State issued ID with picture, Active Military ID (green) or Passport) at the following locations (includes both Disneyland® Resort and Operating Participant locations):
Bask in the elegance of fine dining with grilled seafood, choice meats, burgers and salads.
Under the leadership of chef-restaurateur Joachim Splichal, the illustrious Patina Restaurant Group delivers the concept of Catal—modern interpretations of classic Mediterranean specialties, designed to satisfy even the most discerning of appetites.
Luxuriate in the modern, airy dining room upstairs, or enjoy a panoramic view of the promenade from the second-story alfresco terrace. Browse the well-curated selection of upscale, seasonal fare, classic Catalan dishes made tantalizingly new.
On select nights, you may be able to catch a glimpse of the Disneyland Park fireworks from the patio!
Enjoy a more casual dining experience downstairs, offering both indoor and outdoor seating. With a full bar, premium draft beers, over 40 wines by the glass, tasty tapas and daily happy hours, Uva Bar is the perfect place to convene for conversation and good times—at breakfast, lunch or dinner!
Soak up some rays at the circular open-air bar, where metro-station architecture—inspired by the 1920s Jazz Age and featuring 3 towering martini glass sculptures—offers a unique backdrop for people-watching.
Meet friends or make new ones over share plates like mojo pork corn arepas and Catal’s signature UVA street fries, loaded with chorizo Bilbao, spicy crema, cheese curds and even a fried egg, upon request. Gourmet salads, sides, burgers and house-made desserts are also served.
Advance reservations are highly recommended and can be made—online or by phone—up to 60 days prior to your visit.
Or, call (714) 781-DINE (3463) between 7:00 AM and 9:00 PM daily (Pacific Time).
Book tables at popular restaurants or appointments for magical boutique transformations more easily with access to reservations just for hotel Guests.
|8:00 AM - 11:00 AM|
|11:30 AM - 3:00 PM|
|5:00 PM - 9:30 PM|