Downtown Disney District
|Annual Passport Type||Discount*|
|Disney Southern California Passport||10%|
|Disney Deluxe Passport||10%|
|Disney Southern California Select Passport||10%|
|Disney Signature Passport||10%|
|Disney Signature Plus Passport||10%|
|Disney Flex Passport||10%|
|View All Discounts|
|Discounts Valid: Every Day|
*Discounts may only be valid on certain days. Please view Passholder Discounts for additional details, terms and conditions.
Los Visitantes de 21 años en adelante pueden comprar dos (2) bebidas alcohólicas por Identificación con fotografía válida (Licencia de Conducir, Identificación emitida por el Gobierno con foto y fecha de vencimiento, Identificación de Militar Activo (verde) o Pasaporte) en los siguientes recintos (incluye recintos Participantes en Funcionamiento y Disneyland Resort):
Follow the irresistible aroma of baking bread to this craftsman-style café for artisanal sandwiches and fresh California cuisine.
Handily located near the entrance of the promenade, La Brea Bakery Café is the perfect spot to stop!
Fuel up for the big day ahead with fresh-squeezed juices, coffee, baked goods or a delicious breakfast croissant sandwich at the La Brea Bakery Express, or take a seat on the heated patio for a casual table-service experience amidst the bustle of the Downtown Disney District. Serving brunch daily until 3:00 PM and dinner, the café features a menu that blends classic favorites with new chef-inspired creations—with a grand assortment of the same fresh-baked-daily breads that made La Brea Bakery a household name.
Brunch fare includes pecan-stuffed French toast, eggs Benedict, a lox & bagel smoked salmon platter and short rib hash, as well as light and healthy choices like oatmeal and granola with yogurt and seasonal berries. Or take your pick from appetite-pleasing bites like the La Brea Bakery signature burger, spicy BBQ bacon chicken sandwich or grilled cheese with tomato bisque. Looking for a different kind of slice? Treat your taste buds to artisan pizzas, such as pepperoni, garden vegetable and Italian sausage.
Guests craving something on the lighter side will have plenty to choose from with freshly tossed salads like the Montecito, made with baby spinach, arugula, pickled beets, goat cheese, candied walnuts and grilled onion vinaigrette.
Dinner specialties include mouthwatering entrees of pan- fried salmon, oven-roasted chicken and a variety of pasta dishes. Be sure to pair your meal with a selection from our wine and beer menu for a most enjoyable evening!
All menu items are subject to change without notice. Gluten-free bread is available upon request.
Watch Chefs in Action
During your visit, be sure to peek inside the open kitchen, where a state-of-the-art wood-stone oven cranks out focaccia, artisanal flatbreads, baked pastas and, of course, La Brea Bakery’s fresh pastries and breads.
Learn more about the mastermind behind the iconic La Brea Bakery.
Renowned chef Nancy Silverton opened the first La Brea Bakery in 1989 and then went on to win the prestigious James Beard award for “Pastry Chef of the Year” in 1990. Since then, La Brea Bakery breads have set the standard for artisanal breads throughout the country.
Book tables at popular restaurants or appointments for magical boutique transformations more easily with access to reservations just for hotel Guests.
|8:00 AM - 2:55 PM|
|3:00 PM - 9:00 PM|